As the year winds down, it’s the perfect time to take a look at Mrs. T’s most popular recipes of 2023. Easy to prepare, insanely satisfying, and guaranteed to wow your family and friends, each dish cleverly incorporates Mrs. T’s Pierogies to add an extra kick of flavor. Make it your New Year’s Resolution to try each of these winning dishes in the months ahead.
Without further ado, here are the Top 10 Mrs. T’s Recipes of 2023!
Classic Pierogies with Butter and Onions
Behold—the ultimate weeknight lifesaver. Packed with flavor and on the table in 17 minutes flat, these Classic Pierogies with Butter and Onions can be made with one box of Mrs. T’s Classic Onion Pierogies and a handful of simple ingredients you probably already have in your pantry and fridge: sliced onions, melted butter, salt and pepper, sour cream, and fresh thyme. That’s it. No fuss, no stress—just golden-brown deliciousness every time.
Classic Pierogies with Kielbasa
This just in: You’re only thirty minutes away from having a satisfying meal on the table. No hassle and all yum, Pierogies and Kielbasa are a classic dish for a reason. Mrs. T’s Sour Cream & Chive Pierogies really shine when served alongside the smoky savor of kielbasa sausage, making for a truly mouthwatering combo. This dish is the perfect choice for any weeknight, especially if you’re pressed for time but eager to serve up something filling, rich, and delicious. Who’s in?
Lemon Broccoli Pierogy Skillet
Simple to make and simply divine to eat, this Lemon Broccoli Pierogy Skillet tastes like you’ve been cooking all day (but shh: it only takes 30 minutes to make). It all starts with a box of Garlic & Parmesan (or your favorite variety of Mrs. T’s Pierogies), served up with a medley of broccoli florets, yellow onion, dried basil, fresh lemon juice, olive oil and more. It all adds up to a flavorful, filling meal that’s guaranteed to keep guests coming back for seconds and thirds.
Tuscan Chicken Pierogy Skillet
Picture it: Mrs. T’s 4 Cheese Medley Pierogies served in a steamy stew of tender chicken breasts, minced garlic, fresh baby spinach, diced tomatoes, heavy cream, chicken broth, Parmesan cheese, and more. The flavors play off one another exquisitely, culminating in an elegant and elevated spin on classic comfort food. Ready in 45 minutes, this one’s a family favorite for a reason. Whether you’re serving it up as a New Year’s nosh or feeding your little ones on a school night, this one’s a guaranteed crowd-pleaser.
Cheesy Pull Apart Pieorgies with Dipping Sauces
Ready to serve in 35 minutes, these Cheesy Pull Apart Pierogies bake a batch of Mrs. T’s Classic Onion Pierogies with a generous blend of Italian and Parmesan cheeses and a sprinkle of parsley. Pro tip: Serve these melty wonders alongside your favorite dipping sauces to take snack-time to the next level. The result? A buttery, cheesy delight that the whole family will love.
Loaded Baked Potato Pierogy Sheet Pan
Big on flavor, low on effort. When you’re short on time but expected to serve up a satisfying snack to your little ones, these Loaded Baked Potato Pierogies are sure to save the day. Swirled in olive oil and sprinkled with melted Colby Jack cheese, crispy bacon bits and dollops of sour cream, it’s no wonder this was one of Mrs. T’s most popular recipes of 2023.
Beef Stroganoff
A popular dish around the world, Beef Stroganoff is an Eastern European recipe that dates back to the mid-19th century and allows for plenty of variation and versatility. calls for plump and delicious Mini Classic Cheddar Pierogies stirred into a rich stew of onions, garlic, mushrooms, ground beef, punchy Worcestershire Sauce and spicy Dijon mustard. This filling dish can be on the table in 40 minutes flat, making it the perfect option a cold winter’s night.
Easy Veggie Mini Pierogy Sheet Pan Dinner
Ready to become dinnertime’s MVP? This Easy Veggie Mini Pierogy Sheet Pan Dinner is ready to eat in 30 minutes. Mrs. T’s Mini Classic Cheddar Pierogies are mixed together with garlic, onions, orange bell peppers, broccoli florets and the sharp, sweet taste of Honeycrisp apples. Splashed with olive oil, Dijon mustard and white wine vinegar with a dash of kosher salt and freshly ground black pepper, it’s no wonder this unique dish is in such high demand.
Pierogy Kielbasa Sheet Pan Dinner
Perfect for busy supermoms in a hurry, this Pierogy Kielbasa Sheet Pan Dinner is a flavorful mix of Mrs. T’s Garlic & Parmesan Pieorgies, sliced kielbasa, savory onions, and broccoli florets doused in olive oil, a dollop of sour cream and a hint of lemon zest. Easy to prepare and ready to serve in less than an hour, this recipe proves that a gourmet meal can be effortless to make, even on the busiest weeknights.
Chicken Bacon Ranch Pierogy Sheet Pan
Three cheers for the Chicken, Bacon, Ranch Pierogy Sheet Pan, the very epitome of baked bliss. The perfect blend of Mrs. T’s Classic Cheddar Pierogies and tender slices of chicken and crisp bacon, this dish pleases with unexpected swirls of whipped cream cheese, zesty ranch dressing, and a sprinkle of shredded cheddar cheese. Chopped fresh dill and green onion tops keep the surprises coming. On the table in 35 minutes, this tasty feast will quickly become a family dinner staple.