4 Quick Meals Perfect for Spring

Fact: When the days get longer, they also seem to get busier. That makes spring the perfect time to try delicious pierogy recipes that are quick to prepare (and destined to be devoured in minutes). From lunchtime favorites to hearty dinners, here are four quick n’ easy recipes that are perfect for springtime fun or Easter with loved ones.

Classic Pierogies with Butter and Onions

Classic Pierogies with Butter & Onions

You can’t go wrong with a classic that’s quick to make and so delicious to eat. These Classic Pierogies with Butter and Onions take the savory goodness of Mrs. T’s Classic Onion Pierogies and make them even more satisfying with diced onion, fresh thyme and a topping of sour cream. Ready in just 17 minutes, this traditional dish is destined to become a family tradition in your house.

Pierogy Corn Casserole

Filling and flavorful, this Pierogy Corn Casserole works equally well as an entrée or side dish. The big, bold flavors of Mrs. T’s 4 Cheese Medley Pierogies pair perfectly with fresh or frozen corn, fresh basil, cream, garlic and a touch of chili flakes. Ready to serve in 25 minutes, this is sure to become one of your family’s favorite anytime meals—and it’s perfect for busy weeknights or weekend events.

Caprese Pesto Pierogies

Italian flavors—without the hassle. Ready in under 30 minutes, these Caprese Pesto Pierogies take the taste of Mrs. T’s Garlic & Parmesan Pierogies to dizzying new heights, serving them up alongside sweet diced tomatoes, fresh mozzarella, a nutty and delicious pesto, and a healthy splash of extra virgin olive oil. The result? Bright, fresh flavors and a tantalizing aroma to welcome the warmer spring weather!

Air Fried Mini Pierogies with Homemade Apple Pie Dip

The perfect blend of sweet and savory, these Air-Fried Mini Pierogies with Homemade Apple-Pie Dip use Mrs. T’s Mini Classic Cheddar Pierogies in a highly unexpected way… and the result is a mouthwatering masterclass in dessert done right. Lightly dappled in cinnamon and served with a homemade apple-pie dip that could make a perfect Easter treat, this dish is packed with sweet surprises that your family will love. Anyone for seconds?

Did you know? March is Frozen Food Month so celebrate with us by tagging @mrstspierogies in your photos featuring Mrs. T’s Pierogies on Instagram and Facebook!


Five Soups to Cozy Up with This Chilly Season

A warm and filling bowl of soup—the perfect solution to frigid days and cold, chilly winter nights. Packed with hearty ingredients (including several varieties of Mrs. T’s Pierogies), these five satisfying soups are quick to prepare, easy to make, and guaranteed to earn rave reviews from your loved ones.

Without further ado… let’s slurp!

Broccoli Cheddar Pierogy Soup

Broccoli cheddar soup is already the perfect comfort food to warm (and fill) you up…. so why not reach a whole new level of coziness by adding pierogies to the mix? This Broccoli Cheddar Pierogy Soup is a perfect medley of Mrs. T’s Mini Classic Cheddar Pierogies, tender broccoli florets and tangy sharp cheddar cheese. Accented by a savory stew of onions, garlic and spices, this feast only takes 35 minutes to make, and it’s sure to keep you and your loved ones warm and satisfied.

French Onion Pierogy Soup

French Onion Pierogy Soup

Cozy up to a bona fide wintertime classic, now with a deliciously modern twist: This French Onion Pierogy Soup is a satisfying mix of sweet and sour yellow onion, dry white wine, shredded mozzarella, savory beef broth, tomato paste, butter, olive oil, and Mrs. T’s Classic Onion Pierogies. Warm and inviting, this soup is destined to become a family favorite through the winter months and beyond.

Pierogies Zuppa

Pierogies Zuppa

There are so many ways to prepare the classic Italian soup Zuppa Toscana, but you’ll never find this particular variation at your favorite restaurant chain: Pierogies Zuppa includes all the delicious ingredients you’ve come to expect (plump Italian sausages, savory bacon, heavy cream, olive oil, chicken stock) but enhances the flavor with a generous helping of Mrs. T’s Mini 4 Cheese Medley Pierogies. Beyond filling and absolutely delicious, this soup quite literally has it all.

Tomato Basil Pierogy Soup

Tomato basil pierogy soup

A lifesaver on busy winter nights, this Tomato Basil Pierogy Soup only takes 25 minutes to make but tastes like it took all day to prep. (What they don’t know won’t hurt ‘em.) The classic mix of tomato puree, fresh basil, juicy Italian sausages, garlic and heavy cream pairs perfectly with a generous helping of Mrs. T’s Mini Classic Cheddar Pierogies, culminating in a family feast that most definitely makes you the dinnertime MVP. (Don’t forget the generous sprinkle of mozzarella!)

Pierogy Pot Pie Soup

Chicken pot pie: the perfect dish for cold days and nights. Go ahead and add Mrs. T’s Mini Classic Cheddar Pierogies to kick the coziness up a notch. This Pierogy Pot Pie Soup relies on pierogies to act as the flaky crust you’ve come to expect from a chicken pot pie, while the deliciously filling slew of ingredients—tender chicken breasts, heavy cream, onions, peas and more—is sure to have your whole family begging for seconds…and thirds. Your move, winter.


The Top 10 Mrs. T’s Recipes of 2023

As the year winds down, it’s the perfect time to take a look at Mrs. T’s most popular recipes of 2023. Easy to prepare, insanely satisfying, and guaranteed to wow your family and friends, each dish cleverly incorporates Mrs. T’s Pierogies to add an extra kick of flavor. Make it your New Year’s Resolution to try each of these winning dishes in the months ahead.

Without further ado, here are the Top 10 Mrs. T’s Recipes of 2023!

Classic Pierogies with Butter and Onions

Behold—the ultimate weeknight lifesaver. Packed with flavor and on the table in 17 minutes flat, these Classic Pierogies with Butter and Onions can be made with one box of Mrs. T’s Classic Onion Pierogies and a handful of simple ingredients you probably already have in your pantry and fridge: sliced onions, melted butter, salt and pepper, sour cream, and fresh thyme. That’s it. No fuss, no stress—just golden-brown deliciousness every time.

Classic Pierogies with Kielbasa

This just in: You’re only thirty minutes away from having a satisfying meal on the table. No hassle and all yum, Pierogies and Kielbasa are a classic dish for a reason. Mrs. T’s Sour Cream & Chive Pierogies really shine when served alongside the smoky savor of kielbasa sausage, making for a truly mouthwatering combo. This dish is the perfect choice for any weeknight, especially if you’re pressed for time but eager to serve up something filling, rich, and delicious. Who’s in?

Lemon Broccoli Pierogy Skillet

Simple to make and simply divine to eat, this Lemon Broccoli Pierogy Skillet tastes like you’ve been cooking all day (but shh: it only takes 30 minutes to make). It all starts with a box of Garlic & Parmesan (or your favorite variety of Mrs. T’s Pierogies), served up with a medley of broccoli florets, yellow onion, dried basil, fresh lemon juice, olive oil and more. It all adds up to a flavorful, filling meal that’s guaranteed to keep guests coming back for seconds and thirds.

Tuscan Chicken Pierogy Skillet

Picture it: Mrs. T’s 4 Cheese Medley Pierogies served in a steamy stew of tender chicken breasts, minced garlic, fresh baby spinach, diced tomatoes, heavy cream, chicken broth, Parmesan cheese, and more. The flavors play off one another exquisitely, culminating in an elegant and elevated spin on classic comfort food. Ready in 45 minutes, this one’s a family favorite for a reason. Whether you’re serving it up as a New Year’s nosh or feeding your little ones on a school night, this one’s a guaranteed crowd-pleaser.

Cheesy Pull Apart Pieorgies with Dipping Sauces

Ready to serve in 35 minutes, these Cheesy Pull Apart Pierogies bake a batch of Mrs. T’s Classic Onion Pierogies with a generous blend of Italian and Parmesan cheeses and a sprinkle of parsley. Pro tip: Serve these melty wonders alongside your favorite dipping sauces to take snack-time to the next level. The result? A buttery, cheesy delight that the whole family will love.

Loaded Baked Potato Pierogy Sheet Pan

Big on flavor, low on effort. When you’re short on time but expected to serve up a satisfying snack to your little ones, these Loaded Baked Potato Pierogies are sure to save the day. Swirled in olive oil and sprinkled with melted Colby Jack cheese, crispy bacon bits and dollops of sour cream, it’s no wonder this was one of Mrs. T’s most popular recipes of 2023.

Beef Stroganoff

A popular dish around the world, Beef Stroganoff is an Eastern European recipe that dates back to the mid-19th century and allows for plenty of variation and versatility.  calls for plump and delicious Mini Classic Cheddar Pierogies stirred into a rich stew of onions, garlic, mushrooms, ground beef, punchy Worcestershire Sauce and spicy Dijon mustard. This filling dish can be on the table in 40 minutes flat, making it the perfect option a cold winter’s night.

Easy Veggie Mini Pierogy Sheet Pan Dinner

Ready to become dinnertime’s MVP? This Easy Veggie Mini Pierogy Sheet Pan Dinner is ready to eat in 30 minutes. Mrs. T’s Mini Classic Cheddar Pierogies are mixed together with garlic, onions, orange bell peppers, broccoli florets and the sharp, sweet taste of Honeycrisp apples. Splashed with olive oil, Dijon mustard and white wine vinegar with a dash of kosher salt and freshly ground black pepper, it’s no wonder this unique dish is in such high demand.

Pierogy Kielbasa Sheet Pan Dinner

Perfect for busy supermoms in a hurry, this Pierogy Kielbasa Sheet Pan Dinner is a flavorful mix of Mrs. T’s Garlic & Parmesan Pieorgies, sliced kielbasa, savory onions, and broccoli florets doused in olive oil, a dollop of sour cream and a hint of lemon zest. Easy to prepare and ready to serve in less than an hour, this recipe proves that a gourmet meal can be effortless to make, even on the busiest weeknights.

Chicken Bacon Ranch Pierogy Sheet Pan

Three cheers for the Chicken, Bacon, Ranch Pierogy Sheet Pan, the very epitome of baked bliss. The perfect blend of Mrs. T’s Classic Cheddar Pierogies and tender slices of chicken and crisp bacon, this dish pleases with unexpected swirls of whipped cream cheese, zesty ranch dressing, and a sprinkle of shredded cheddar cheese. Chopped fresh dill and green onion tops keep the surprises coming. On the table in 35 minutes, this tasty feast will quickly become a family dinner staple.


Six Seasonal Recipes That Are Quick, Easy, and Delicious

The holidays are here but have no fear: When the winter festivities call for dishes that are satisfying, unexpected and easy to prepare, Mrs. T’s Pierogies can be your secret weapon. 

Whether whipping up a seasonal feast for your fam or eager to wow guests while ringing in the new year, these recipes will be the gifts that keep on giving.  

Feeling the holiday crunch? Here are six seasonal recipes you can serve in a cinch.

Baked Pierogies and Onions with Cranberry Sour Cream  

Deliciousness made easy. These Baked Pierogies and Onions with Cranberry Sour Cream make the most out of Mrs. T’s Mini Classic Cheddar Pierogies by dousing them in sweet yellow onion, a generous smattering of cranberries, zesty Navel orange, and a dollop of sour cream. Equal parts savory and sweet, this scrumptious snack is a wintertime wonder.  

Creamy Pesto and Sun-Dried Tomato Pierogy Bake  

The definition of “crowd-pleaser.” Ready in less than an hour, this Creamy Pesto and Sun-Dried Tomato Pierogy Bake is destined to be the star attraction at your next holiday get-together. The luscious mix of Alfredo sauce, pesto and Mrs. T’s 4 Cheese Medley Pierogies is perfectly accented by sweet sun-dried tomatoes, a pinch of Parmesan and fresh basil, adding a refreshing and festive burst of flavor to every bite 

Roasted Brussels Sprouts and Pierogies with Craisins and Balsamic Glaze  

Get ready for a holiday miracle: Your kids will not only enjoy Brussels sprouts but come back for seconds, thirds, and fourths! Roughly 30 minutes from prep to table, this dish combines the creamy goodness of Mrs. T’s 4 Cheese Medley Pierogies with roasted Brussels sprouts, subtly spicy garlic, tartly sweet craisins, and a tangy balsamic glaze finish. Easy to make and endlessly delicious, it’s sure to be a welcome addition to any festive feast.

Chimichurri Pierogies with Roasted Veggies 

When the occasion calls for comfort food, these Chimichurri Pierogies with Roasted Veggies can’t be beat. Ready to serve in half an hour, this recipe combines Mrs. T’s Classic Onion Pierogies with a savory swirl of sweet potatoes, purple onions and broccoli served in a homemade chimichurri sauce. The sauce is easy to prepare and only requires simple ingredients like cilantro, lemon juice, garlic gloves, and red pepper flakes. The end result is definitely cause for celebration: a meal that’s warm, inviting and satisfying.

French Onion Pierogy Soup 

A cozy wintertime classic gets a modern refresh with this French Onion Pierogy Soup, destined to become a new holiday tradition in your household. Mrs. T’s Classic Onion Pierogies pair exceptionally well with this irresistible mix of rich beef broth, shredded mozzarella, dry white wine, sweet/sour yellow onion and a flavorful blend of tomato paste, butter and olive oil. The perfect antidote to brisk days and chilly nights, this soup is warm and welcoming (and sure to be warmly welcomed by friends and family) 

TikTok Million-Dollar Spaghetti—Pierogy Style! 

“Million-Dollar Spaghetti” took social media by storm this summer, but there’s always room to take it to the next level . The “TikTok Million-Dollar Spaghetti—Pierogy Style”  is a hearty, delicious delight from the first bite to the last. Coupling Mrs. T’s Garlic & Parmesan Pierogies with a medley of ground beef, marinara sauce, mozzarella, parmesan and heavy cream, it’s a meal that’s equally filling and flavorful. (And your kids will think you’re so “in the know”!) 



6 Unexpected Dishes for the Ultimate Thanksgiving Feast

Every Thanksgiving, the heat is on…and it’s up to you to whip up tons of appetizers, side dishes and desserts that will turn the meal into a delicious feast for your family and friends. Whether you’re looking for easy apps to prep at the last minute, sides that even the pickiest eaters will love, or desserts that pleasantly surprise, look no further. These dishes each use Mrs. T’s Pierogies in creative ways to ensure you have a few unexpected (and tasty!) treats included in your Thanksgiving spread. 


 Bacon Wrapped Mini Pierogies

Everyone expects stuffing and mashed potatoes on Thanksgiving, and that’s part of what makes these Bacon Wrapped Mini Pierogies such a welcome surprise. Mrs. T’s Cheddar Seasoned with Bacon Mini Pierogies are used by wrapping each in tender strips of bacon and generously coating them in brown sugar, culminating in the ultimate sweet/savory combo. A perfect way to savor the holiday spirit—and it only takes 32 minutes to prepare and serve! 

 Broccoli Cheddar Soup

Souped-up soup, anyone? The classic flavor of Broccoli and Cheddar Soup gets a modern-day upgrade thanks to the addition of Mrs. T’s Mini Classic Cheddar Pierogies. This richly comforting soup perfectly embodies the warm n’ cozy essence of the season. Equal parts creamy and cheesy, every lovin’ spoonful provides a perfect mix of onion, garlic and spices, adding depth and deliciousness. Guests are sure to be super-thankful for every savory slurp.  


 Roasted Sweet Potatoes Brown Butter Pierogies

Sweet potatoes are a tried-and-true Thanksgiving staple, but combining them with Mrs. T’s Mini Classic Cheddar Pierogies takes this dish to a whole other level. Topped with pecans and browned butter spritzed with a zesty hint of lemon juice, this side dish offers a mouthwatering mix of unexpected flavors that work together brilliantly. Don’t be surprised if crispy, golden-brown pierogies with sweet potatoes becomes a beloved tradition in your home—on Thanksgiving and beyond. 

 Butternut Squash Pierogy Casserole

Easy to make and simply delicious, this Butternut Squash Pierogy Casserole is a welcome addition to any Thanksgiving spread. Perfect for busy moms, the dish melds Mrs. T’s Four Cheese Medley Pierogies with cheddar cheese, onions, butternut squash, onions, garlic and breadcrumbs, culminating in a side dish that’s as tasty as it is satisfying. Did we mention it can be prepped and served in a little less than an hour? #WinWin  



 Cinnamon-Sugar Pierogies with Pumpkin Pie Dip

Even if you’ve tried pumpkin pie, pumpkin-spice lattes, pumpkin cheesecake and pumpkin cream cheese, we can guarantee that you’ve never experienced pumpkin quite like this before. Mrs. T’s Classic Cheddar Pierogies are generously sprinkled with cinnamon and sugar, then paired with yummy pumpkin pie dip perfect for the season. A little bit sweet and a little bit savory, it’s a wholly unexpected Thanksgiving dessert that’s destined to be devoured.  

 Air Fried Minis with Homemade Apple Pie Dip

These Air Fried Mini Pierogies with Homemade Apple Pie Dip are a snap to make and a pleasure to serve. Mrs. T’s Mini Classic Cheddar Pierogies are lightly dusted in cinnamon and served alongside a homemade apple pie dip. The result? An unbelievably tasty dessert that your family is going to love. 



3 Delicious Fall Recipes to Celebrate National Pierogy Day

Attention, pierogy fans! We’re celebrating National Pierogy Day–our favorite food holiday–in style on October 8th. This year has the delicious distinction of being the 15th anniversary of this special occasion — and you better believe Mrs. T’s Pierogies is pulling out all the stops.  

 We can’t wait to celebrate this special day that honors these pasta pockets stuffed with the stuff you love—so we created three special recipes that you can enjoy on National Pierogy and all fall long.  


Go ahead and call it the new flavor of fall. We call it . . . The Cheesy Zucchini & Pierogy Bake, and it uses Mrs. T’s Pierogy Full Size Garlic & Parmesan Pierogies. Incorporating a blend of mozzarella or Italian cheeses, fresh zucchini, tangy marinara sauce, and a dash of Italian seasoning in all the right places, this savory, spicy snack is a guaranteed crowd-pleaser from the first bite to the last.  


Sweet potato cubes drizzled in olive oil. Crunchy pecans. Fresh thyme. These Roasted Sweet Potato Brown Butter Pierogies have a lot of deliciousness going on—and it all comes together for a thoroughly tasty treat that makes the perfect appetizer or entrée. The one-two punch of lightly browned butter and Mrs. T’s Mini Classic Cheddar Pierogies culminate in a dish that’s as filling as it is flavorful. Go for it. 


It’s the dessert they’ll never see coming—and then they’ll be clambering for seconds, thirds, and fourths. These Cinnamon-Sugar Pierogies with Pumpkin Pie Dip put an unexpected twist on the ultimate fall classic, throwing Mrs. T’s Classic Cheddar Pierogies into the mix to create a sweet and savory surprise that’s out of this world. A wholly unique treat destined to become a new family fave! 

 Fans can keep an eye on @mrstspierogies on Instagram, where we’ll be dropping some limited-edition merch EVERY SINGLE DAY until October 8th!  Celebrate in style with pierogy-themed hats, bracelets, travel mugs and more.   

The Top 5 Easy-to-Make Back-to-School Snacks!

Back-to-school season is always busy, but it should never be a bummer. In fact, supermoms can make their lives a whole lot simpler by planning easy-to-make meals and snacks throughout the week that will keep their kiddos full and focused!

In-between shopping for pencils, backpacks, notebooks and new outfits, try out these five delicious, no-fuss recipes to help you reclaim weeknights and check off a few items on your own to-do list!


Talk about an easy A! These Ranch Air Fried Pierogies only take 25 minutes to make and use simple ingredients like marinara sauce, breadcrumbs, and one box of Mrs. T’s Classic Cheddar Pierogies, while the ranch seasoning mix adds zip and zest in all the right places. All the great taste, none of the hassle.



These BBQ Chicken Pierogy Nachos will earn you a gold star every time. Tender shredded chicken and cheddar cheese mixed with 2 boxes of Mrs. T’s Mini Classic Cheddar Pierogies is already an exciting prospect… but the addition of BBQ sauce, avocado, and red onions knocks these nachos right out of the park. Now who’s an overachiever?



Back-to-school season is a great time to get back-to-basics. These Cheesy Pierogy Quesadillas take a classic comfort food and add an extra-cheesy twist, using Mrs. T’s 4 Cheese Medley Pierogies in a wholly unexpected way. For a little extra credit, add even a dollop of salsa and sour cream.



One taste confirms it: Mom definitely understood the assignment. This Queso Dip with Broccoli and Aged Cheddar Pierogies only takes 35 minutes to make—and about half that time to devour. The perfect snack to accompany homework during a busy weeknight, the heady mix of tortilla chips, chili powder, green chiles, American cheese, and Mrs. T’s Broccoli & Aged Cheddar Pierogies will take you—and your kiddos—straight to the top of the class.



Turn a hectic weeknight into a flavorful feast—just like that. This Hot Pizza Dip with 4 Cheese Pierogies is a back-to-school snack that’s anything but routine. Ready in 45 minutes, it’s a fabulous fusion of creamy ricotta, mozzarella, zesty Parmesan, and Mrs. T’s 4 Cheese Medley Pierogies that’s equal parts pizza and pizzazz. This certified crowd-pleaser is in a class all its own!


Keep Your Cool: 5 Easy-to-Make & Summer-Friendly Pierogy Recipes

The heat is still on, so choose snacks that’ll cool you down. Whether you’re off to the BBQ or just want to delight the kids with a refreshing treat, these five lighter bites incorporate pierogies in creative, delicious, and super-cool recipes. Enjoy these last dwindling days of summer!


A tasty swirl of flavors, this Zesty Ranch Mini Pierogy Salad is always welcome during the summer season, and will feel right at home at the weekend pool party, picnic, or BBQ. Perfect as an entrée or appetizer, this recipe uses Mrs. T’s Mini 4 Cheese Medley Pierogies, sweetening the deal with a healthy mix of chives, sour cream, bacon bits, shallots, and dill. The ranch seasoning keeps everything cucumber-cool, providing a delightedly tangy contrast to this super-savory spread.



Perfect for a picnic or post-pool cooldown, this Avocado Ranch Mini Pierogy Salad keeps things chill on those steamy summer days. An enticing mix of Mrs. T’s 4 Cheese Medley Pierogies, zesty bell peppers, juicy grape tomatoes, smooth avocado, red onion, and buttermilk ranch dressing, this simple salad makes a light, surprisingly satisfying lunch, midday snack, or easy-to-make dinner appetizer. Serve it on skewers or in a salad bowl—either way, it’s a fantastic summer treat!



The thermometer is about to burst, but you’re officially in the chill-zone thanks to these Caprese Grilled Pierogies. The culinary adventure begins with Mrs. T’s 4 Cheese Medley Pierogies, which are grilled and then dressed in refreshing summer ingredients: plump beefsteak tomatoes, sweet and spicy basil, thin slices of mozzarella, a healthy drizzle of EVOO, and an enticing balsamic glaze. Escape the heat. Embrace the tang.



This delicious snack doubles as the summer salad twist you’ve been waiting for. The Caesar Salad with Pierogy Croutons adds a deliciously cheesy spin on the classic Caesar, using Mrs. T’s 4 Cheese Medley Pierogies as the crunchy croutons. Drizzled with fresh lemon juice, mayonnaise, yogurt, garlic and a pinch of cayenne pepper, it’s a rich, zesty delight from the first bite to the last. Hail Caesar!



Summertime is Taco Time—and these  are here to get the party started. Using  in a highly original way, it’s a perfect blend of tangy sour cream, fresh lime juice, creamy avocado, jalapenos and radishes. Incredibly tasty and refreshing, these bite-sized treats make for the perfect summer snack. Let’s give ‘em something to taco ‘bout.


Get Your Grill On: Five Recipes to Kick Up Your Summer Barbecue

Looking for an unexpected, unique dish to serve at your next backyard barbecue?

These five recipes give you a chance to fire up the grill, embrace the spirit of summer and celebrate National Grilling Month, all while serving up snacks that will give guests something to talk about.

Packed with flavor, all five recipes use Mrs. T’s Pierogies in clever original ways, and each dish promises to elevate your next grilling session and keep friends and family coming back for more.

Okay, who’s hungry?


Grilling goes next-level with these Watermelon, Zucchini Pierogy Kebabs in Lemon Feta Sauce, the perfect fusion of sweet and savory. Blending a bold mix of Mrs. T’s 4 Cheese Medley Mini Pierogies, juicy watermelon, vibrant zucchini, and subtly spicy red onions, this seasonal dish is served in a zesty lemon feta sauce, making for one seriously sizzling summer snack.


Take your pierogies to new heights with these Grilled Elote Corn Pierogies, which pairs Mrs. T’s Mini Classic Cheddar Pierogies (or Mini 4-Cheese Medley Pierogies) with grilled corn on the cob. As your guests will attest, the tasty blend of creamy cotija cheese, zesty lime juice, and smoky chipotle and cilantro makes for an utterly irresistible meal.


Serious grill masters, take note: These Grilled Pierogies and Chicken Wings with Honey Mustard, Buffalo Sauce And Ranch Dressing bring together two classic comfort foods to create something altogether new—and altogether delicious. Tender chicken wings and Mrs. T’s Mini 4 Cheese Medley Pierogies quickly prove to be a match made in culinary heaven, one-upping standard grilling fare like hot dogs and hamburgers to the nth degree.


Kick up your grilling game with these Grilled Greek Lemon Chicken Pierogy Skewers, a mouthwatering fusion of Mrs. T’s Feta & Spinach Pierogies, juicy marinated chicken, and a medley of Greek-inspired tastes. An unexpected grilling experience destined to wow your guests, it’s savory and satisfying in equal measure.


Grilled to perfection, this Pierogy Pasta Salad with Shaved Corn, Feta Cheese, Sun-Dried Tomatoes, and Seasonal Vinaigrette offers a mouthwatering mix of summer flavors—from tangy feta cheese to sweet sun-dried tomatoes and crispy Mrs. T’s Mini 4 Cheese Medley Pierogies. Whether served up as a side dish or an entrée, this dish is a guaranteed showstopper.


Fired Up: Tips & Tricks for Grilling Pierogies

While baking, boiling, or frying pierogies might be your first instinct, there are plenty of reasons to get pierogies all up in your grill during the sunny season.

For one thing, grilling your pierogies adds a fantastically smoky flavor, offering a tasty twist.

You can expect the pierogies to be slightly crispier on the outside, while the mashed potatoes and cheesy goodness remain tender on the inside—so you’re getting the very best of both worlds.

Plus, as we stride into the summer, grilled pierogies will be more than welcome at your next backyard barbecue—providing an unexpected, alternative to tried-and-true burgers and hot dogs.

Now for some tips and tricks for grilling the perfect pierogy: 

  • Pierogies grill best when using a piece of aluminum foil as a grilling tray; this works well with kabobs and skewer recipes too. The aluminum foil keeps the pierogies from sticking to the grill but still gets grill marks and prevents them from ripping apart when flipping. 

  • Coat the pierogies completely in oil before grilling. 

  • Before grilling the pierogies, thaw the pierogies slightly by running them under cool water for 2-3 minutes. This makes them easier to work with/skewer, but make sure they don’t get too soft 

For a starter recipe, you can’t go wrong with these easy-to-make Grilled Pierogies that come together in just 20 minutes. 

For more tips on grilling pierogies, check out the video below!  

The Bites of Spring: Seven Unexpected Recipes to Celebrate the Season

Spring—the season of sunshine, soft breezes, and snacky celebrations. As the days get longer and the weather gets warmer, our thoughts turn to spending more time outdoors, making new memories, and sharing scrumptious food with loved ones. 

Whether you’re celebrating Cinco de Mayo, entertaining on Mother’s Day, or doing your part to honor National Barbecue Month and the official swing into spring, pierogies are always an excellent choice. They’re easy to prepare, delicious, ready to be paired with fresh ingredients and proteins that your guests and family will love. Read on for some surprisingly simple pierogy-based recipes that will tempt taste buds all season long! 


When you combine the zesty flavors of traditional Mexican tacos with the savory, comforting taste of Mrs. T’s Mini Classic Cheddar Pierogies, the end result is a dish that’s unique, delicious, and ready in under 30 minutes. Its mix of savory, spicy and tangy flavors are a guaranteed crowd-pleaser—whether you’re whipping up a quick weeknight meal or want to serve a zesty appetizer at your Cinco de Mayo celebration.   


Want to spoil mom on Mother’s Day? Surprise her with breakfast in bed—a Breakfast Pierogies Sampler, to be precise. The combination of Loaded Baked Potato Pierogies, fluffy scrambled eggs, fresh bread of baked good of your choosing, and fresh fruit guarantees she’ll start the day with a smile… Easy to make and easy to praise, it’s a meal mom is gonna love. 


Everyone loves a good plate of nachos—but combining nachos with Jalapeño & Sharp Cheddar Pierogies really gives ‘em something to talk about. A wow-inducing mix of pierogies, black beans (or sub pinto if you prefer), and shredded Monterey Jack cheese, this dish is a crunchy, creamy, cheesy delight from start to finish. To take your feast to the next level, be sure to serve alongside homemade pico de gallo and guacamole. 


Enchiladas with a twist, anyone? If you want to serve a delicious, hearty and satisfying dish at your next Spring soiree, these Pierogy Enchiladas are always an excellent choice. A spicy sensation that blends chipotle chili, jalapeños, tomato sauce, cheddar cheese, and Mrs. T’s Classic Cheddar Cheese Pierogies, this flavorful entrée is served in a large flour tortilla and guaranteed to win big with kids and adults alike. 


Searching for a special dish to celebrate Mother’s Day? This Pierogy Quiche hits all the right notes: it’s comforting, classic, and makes for easy cleanup (which means more time to spend with mom!) The mix of mushrooms, red bell peppers, spinach and Loaded Baked Potato Pierogies all adds up to a super-satisfying brunch, lunch or dinner. It’s a meal made for mom. 


There’s no such thing as too many nachos. No matter how many guests you’re serving, nachos are guaranteed to be almost gone as soon as you set them on the table. Great for BBQs, Cinco de Mayo parties, or a weekend surprise for the family, these BBQ Chicken Pierogy Nachos are quick, filling and super-easy to prepare, making them the perfect choice for entertaining. Oh, and guests will go nuts for the dizzy mix of flavors—savory Classic Cheddar Pierogies, tangy BBQ sauce, and fresh toppings aplenty.  


Looking for a tasty, unique dish for your next spring celebration? Look no further than this Mexican Street Corn Mini Pierogy Salad. A mouthwatering blend of sweet and smoky flavors, the mix of grilled corn, zesty mayo and tangy cotija cheese perfectly completes the savory deliciousness of Mrs. T’s Mini Classic Cheddar Pierogies. Your guests are gonna love it… and you’ll love how easy they are to make  




Easter Feasters: The Top 5 Pierogy Recipes for the Ultimate Easter Brunch

Easter brunch – the perfect occasion to share hearty food and create lifelong memories with your loved ones. And when it comes to whipping up delicious dishes that’ll make ‘em go “mmm,” this annual celebration is your time to shine. 

This year, why not switch things up and serve crowd-pleasing pierogies alongside more traditional Easter fare like frittatas and pancakes? These sometimes sweet, sometimes savory pasta pockets are a brunch favorite, and for very good reason: They’re versatile, satisfying, and stuffed with delicious ingredients that appeal to every palate. What’s more, they’ll save you a ton of time in the kitchen, keeping the slicing and dicing to the bare minimum.    

Easy to prep and even easier to devour, these five meatless pierogy recipes are bona fide crowd-pleasers. Enjoy…and Happy Easter! 


A delicious side dish that satisfies like an entrée, these Everything Toasty Pierogies do everything right: They’re crispy, cheesy, and served with a zesty dipping sauce that’s worth the price of admission alone. Plus, the bright green chives provide a festive pop of color that’s perfect for Easter. 


Mouthwatering and delectable, these Sautéed Pierogies will make every Easter bruncher swoon, pairing spinach and Mrs. T’s 4-Cheese Medley Pierogies with a rich, buttery cream sauce. Meanwhile, a squeeze or two of lemon adds a hint of zest, culminating in a fabulous side dish fit for any Easter brunch.


Eggs Benedict? Excellent but expected, especially on Easter Brunch. Instead, why not surprise your family and friends with a dish they’ll never forget? This Kale Mac and Cheese recipe makes ingenious use of your favorite variety or Mrs. T’s Pierogies or one box of its Savory 5 Cheese Blend, creating a super-satisfying dish that’s bound to become a life-long family tradition. 


A savory mix of pierogies, fresh vegetables, and shredded Asiago cheese, this Pierogy Quiche adds a tasty twist to an Easter brunch mainstay. Loaded with sauteed red bell peppers, mushrooms and baby spinach, it’s also a flavorful way to sneak fresh veggies into a hearty meal that kids and adults will be happy to devour.


Bursting with fresh flavor. Bound to satisfy guests. These Crispy Baked Pierogies with Broccoli Pesto tick all the boxes. The pierogies themselves are the real stars of the show here, with a creamy filling and crisp outer layer that perfectly complements the savory broccoli pesto. It’s a quick, easy recipe that’ll make your hectic Easter brunch run a little smoother: savory, sophisticated and beyond satisfying.  


One-Pot Wonders: Counting Down Our Top Slow Cooker Pierogy Recipes

Delicious doesn’t have to mean difficult. When you’re in a hurry to get a meal on the table, Mrs. T’s Pierogies are here to help. Recipes that incorporate instant pots and slow cookers are guaranteed to make meal prep a breeze from start to finish, allowing you to simply “set it and forget it.” Meanwhile, you can rest assured you’re whipping up a warm, comforting main course that’s bound to be a family favorite during the chilly winter months. Sounds like quite the win-win, no? 

These slow cooker pierogy recipes are perfect for busy moms who just want to make mealtime a little easier (and a whole lot tastier!). By tossing ingredients into an instant pot or slow cooker, you can be confident you’re preparing a dish that’ll be totally satisfying and filling – all while leaving less mess to clean up afterwards. Yes, these recipes are easier than ordering takeout. Yes, they’re likely to be way more delicious. And no, you really can’t go wrong with any of them. 

Without further ado, here are Mrs. T’s Top Four Slow-Cooker Pierogy Recipes.  

Slow Cooker Chicken Mini Pierogy Stew 

A tender, tantalizing twist on classic chicken stew, this recipe leaves the hardest work to your slow cooker while taking the idea of comfort food to deliriously delicious (and creamy!) new heights.  

Loaded Baked Potato & Sausage Pierogy Casserole 

Take loaded baked potatoes over the top by making them with Pierogies and adding them to the slow cooker. The result is a comforting, creamy, cheesy meal that will have the whole family begging for seconds.  

Slow Cooker Mini Pierogy Lasagna 

When it comes to classic lasagna, you wouldn’t think there’d be much room for improvement – until you take a bite of this fantastic pierogy-enhanced recipe. Rich, decadent, and savory, this dish is super-easy to prepare (and even easier to eat).  

Pulled Pork BBQ Pierogies 

A slow cooker recipe that’s sure to be devoured in a hurry, these Pulled Pork BBQ Pierogies only take 20 minutes of prep while providing an ultra-filling meal that’s both singularly smoky and terrifically tangy.   

What Slow Cooker Pierogy recipes are you loving these cold days? Let us know by tagging us on social media @mrstspierogies